Lamb Kofta Skewers
$29.99
Seasoned lamb kofta on skewers, made for the barbecue.
How much, and how long
- Per adult
- 150ga guide, not a rule
- This pack feeds
- 6.7 adults
- Cook it
- Grill · Barbecue
- Minutes
- 10-12, turning
- Cook it through to
- 75°C in the thickest part. Poultry, mince and made-up lines have no safe rare.
Minced and formed onto the skewer. Two a head.
- Cut to order at the counter
- Open 7 days from 7am
- Shop 1/1 Pyramid St, Emu Plains
About this cut
Lamb kofta skewers, seasoned and ready for the grill. They cook fast and eat well with flatbread, yoghurt and a squeeze of lemon.
Medium-high heat, a quarter turn at a time, and give them a minute's rest before serving.




