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Straight off the current catalogue. Counter prices move with the market.
Collect from the shop, $100.00 minimum. We deliver within 25 km, $150.00 minimum plus a $2.00 service fee. Delivery areas and terms
Most popular
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Mix & Match Pack
$200.00Ten picks off the list, one of each, $200 the lot. You decide what goes in it.
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Angus Premium Beef Mince
Price range: $5.00 through $19.99The weeknight workhorse: bolognese, burgers, rissoles, tacos.
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Freezer Filler
$360.00The big one. Twenty lines, capped off with two New York steaks.
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Angus Stir Fry Beef
Price range: $6.75 through $26.99Sliced thin for the wok. On the plate in ten minutes.
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Bulk Packs
The freezer sorted in one parcel. Cut, wrapped and packed to order.
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Mix & Match Pack
$200.00Ten picks off the list, one of each, $200 the lot. You decide what goes in it.
Build your pack -
Variety Pack
$149.00A week of dinners in one parcel: chicken, beef, lamb and pork.
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Essentials Pack
$250.00Fifteen kilos of the three things a freezer runs out of first.
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Freezer Filler
$360.00The big one. Twenty lines, capped off with two New York steaks.
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Wagyu Rump Steak MB3+ 2KG
$95.98Wagyu rump, marble score 3+, in a two kilo cut.
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Bulk Buys
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Angus Whole Rump 5KG Sliced
$139.95A whole rump, sliced into steaks. Five kilos, freezer money.
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Variety Pack
$149.00A week of dinners in one parcel: chicken, beef, lamb and pork.
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Freezer Filler
$360.00The big one. Twenty lines, capped off with two New York steaks.
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Angus Beef
From the everyday mince to the occasion steaks, all off the one counter.
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Angus Topside Steak
Price range: $7.25 through $28.99Lean steak that rewards a marinade and a hot, quick cook.
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Angus Topside Roast 2KG
$40.98Two kilos of lean roasting beef. Sunday, sorted.
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Angus Corned Silverside 1.5KG
$29.98Corned silverside, ready for the pot. Leftovers make the sandwiches.
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Angus Round Steak
Price range: $6.50 through $25.99Lean and even. The everyday schnitzel and stir-fry steak.
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Angus Blade Steak
Price range: $6.75 through $26.99Good flavour, good price. Slow-cook it or marinate and grill.
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Angus BBQ Blade Steak
Price range: $6.75 through $26.99Blade cut for the barbecue. Hot plate, quick turn, done.
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Angus Beef Brisket 1KG
$21.99Brisket. Cook it low for hours and it does the rest.
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Angus Yearling Rump Steak
Price range: $12.00 through $47.99Rump, cut thick. The steak for a table with an appetite.
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Angus Beef Kebabs
Price range: $7.75 through $30.99Skewered and ready for the barbecue. No prep left to do.
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Angus Diced Beef
Price range: $6.75 through $26.99Already diced and ready for the pot. Curry, casserole, pie filling.
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Angus Cattleman Cutlets
Price range: $15.00 through $59.99A big, bone-in cutlet. The occasion steak.
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Angus Gravy Beef
Price range: $6.25 through $24.99The slow-cook cut. Hours of low heat and it falls apart.
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Angus Crumbed Steak
Price range: $7.25 through $28.99Crumbed steak, ready for the pan. No mess at home.
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Angus Stir Fry Beef
Price range: $6.75 through $26.99Sliced thin for the wok. On the plate in ten minutes.
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Angus Red Wine Roasting Beef 1KG
$22.99Roasting beef in a red wine marinade. Straight into the oven.
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Angus Chuck Steak
Price range: $6.75 through $26.99Braise it rather than grilling it, and it eats better than its price.
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Angus Roasting Beef 1KG
$22.99A straightforward kilo of roasting beef. Season it how you like it.
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Angus Beef Spare Ribs
Price range: $6.75 through $26.99Ribs for a long, slow cook. Sticky by the end of it.
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Angus Whole Rump 5KG Sliced
$139.95A whole rump, sliced into steaks. Five kilos, freezer money.
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Angus Short Ribs
Price range: $6.75 through $26.99Short ribs, the cut worth clearing an afternoon for.
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Angus Osso Bucco
Price range: $6.25 through $24.99Cross-cut shin, bone and marrow in. Built for a braise.
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Angus Minute Steak
Price range: $7.25 through $28.99Thin steaks for a fast pan. Dinner in about four minutes.
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Angus Scotch Fillet
Price range: $15.00 through $59.99The steak that carries its flavour in the marbling. Built for a hot pan.
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Angus Eye Fillet
Price range: $15.00 through $59.99The tenderest cut in the case. Lean, fine-grained, made for a quick sear.
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Angus T-Bone
Price range: $12.00 through $47.99Sirloin one side, fillet the other, and the bone doing the flavour work.
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Angus New York Steak
Price range: $15.00 through $59.99Strip loin cut thick, fat cap left on. Stands up to a hot grill.
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Angus Premium Beef Mince
Price range: $5.00 through $19.99The weeknight workhorse: bolognese, burgers, rissoles, tacos.
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Australian Lamb
Sourced from Cowra. The Sunday roast, the weeknight chops and the slow cuts in between.
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Lamb Crumbed Cutlets
Price range: $14.75 through $58.99Cutlets, already crumbed. Shallow-fry and serve.
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Lamb Kebabs
Price range: $8.75 through $34.99Lamb on skewers, ready for the barbecue.
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Lamb Patties
Price range: $6.75 through $26.99Lamb patties, ready to cook.
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Lamb Shoulders Bone In 1KG
$24.99Shoulder, bone in. The cut for a long Sunday.
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Lamb Breast 1KG
$18.99The cheap cut that eats far better than its price.
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Lamb Chump Chops
Price range: $8.75 through $34.99Thick chops with a good rim of fat. Grill or pan.
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Lamb Cutlet Rack 1KG
$58.99The rack, whole. Roast it and carve it at the table.
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Lamb Griller BBQ Chops
Price range: $6.75 through $26.99Barbecue chops, cut for the grill. The weekend standard.
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Lamb Leg Boneless
Price range: $6.75 through $26.99Boned out, so it cooks faster and carves clean.
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Lamb Leg Chops
Price range: $6.25 through $24.99Leg chops: lean, quick and dependable on a weeknight.
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Lamb Leg Roast Bone In 1KG
$20.99Bone-in leg. The bone is what makes it taste like a roast.
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Lamb Neck 1KG
$16.99Neck. Cheap, fatty, and outstanding after three hours.
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Lamb Riblets
Price range: $6.25 through $24.99Riblets for a slow cook and sticky fingers.
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Lamb Cutlets
Price range: $15.00 through $59.99Trimmed on the bone and ready for the grill. First gone at any barbecue.
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Lamb Loin Chops
Price range: $8.75 through $34.99The little T-bones of the lamb world. Midweek gold under the grill.
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Lamb Shanks 1KG
$20.99The slow cooker's best friend. Low, slow and falling off the bone.
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Lamb Mince
Price range: $6.75 through $26.99Koftas, burgers and a proper shepherd's pie start here.
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Diced Lamb
Price range: $9.00 through $35.99Cut for the pot: curries, casseroles and skewers.
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Veal
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Veal Schnitzel
Price range: $17.50 through $69.99Veal schnitzel, crumbed and thin. Quick, and worth it.
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Pork
Belly for the crackling, ribs for the weekend, mince for the dumplings.
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Pork Cutlets
Price range: $7.25 through $28.99Bone-in pork cutlets. Thick, and better with a blush of pink.
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Pork Neck 1KG
$19.99Pork neck, the cut for pulled pork and slow roasts.
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Pork Scotch Fillet
Price range: $5.00 through $19.99Pork scotch. Well marbled and hard to get wrong.
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Pork Spare Ribs
Price range: $7.25 through $28.99Spare ribs. Low heat, then sauce at the end.
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Pork Butterfly Medallions
Price range: $7.25 through $28.99Butterflied medallions: thin, even and quick.
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Pork Belly 1KG
$28.99Meat and fat in layers. Rind on for crackling, rindless under a cover.
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USA Pork Ribs
Price range: $7.25 through $28.99Low and slow until they give up, then sauced and finished hot.
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Pork Kebabs
Price range: $7.50 through $29.99Skewered and ready for the grill. An easy win for the barbecue.
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Pork Mince
Price range: $4.25 through $16.99Dumplings, san choy bau, meatballs and the great bolognese upgrade.
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Chicken
Whole birds, breast, thigh and wings, plus the crumbed and skewered lines. All of it cooks through to 75°C.
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Chicken Breast
Price range: $5.00 through $19.99Breast fillet. The weeknight default.
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Chicken Kebabs
Price range: $6.25 through $24.99Chicken skewers, made up and ready for the grill.
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Chicken Mid wings & Drumettes
Price range: $2.75 through $10.99Mid wings and drumettes. The cheapest good time in the shop.
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Chicken Mignon
Price range: $5.50 through $21.99Chicken mignon, ready to cook.
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Chicken Mince
Price range: $4.25 through $16.99Chicken mince. Lighter than beef, quicker than pork.
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Chicken Schnitzel
Price range: $6.75 through $26.99Crumbed schnitzel, ready for the pan.
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Chicken Thighs
Price range: $5.00 through $19.99Thigh fillet: more forgiving and more flavour than breast.
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Chicken Wings
Price range: $2.25 through $8.99Whole wings by the kilo. Hard to spend less on dinner.
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Herb & Garlic Chilli Chicken Schnitzel
Price range: $6.75 through $26.99Schnitzel with herb, garlic and chilli through the crumb.
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Whole Chickens 1.6KG
$20.00A whole bird, 1.6kg. Roast it, and use the frame afterwards.
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Chicken Kiev Each
$9.50Crumbed chicken breast rolled around garlic butter. Sold each.
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Sausages, Mince & Smallgoods
The everyday end of the counter: sausages, mince, bacon and the smoked lines.
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Worcestershire Cracked Black Pepper Sausages
Price range: $6.25 through $24.99Worcestershire and cracked pepper sausages, ready to cook.
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Angus Thick Sausages
Price range: $5.00 through $19.99Thick beef sausages, ready to cook.
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Angus Thin Sausages
Price range: $5.00 through $19.99Thin beef sausages. Barbecue standard, bread optional.
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Curry Sausages
Price range: $6.25 through $24.99Curry sausages. Seasoned already, nothing to add.
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Hawaiian Lattice Pastry Each
$9.00A made-up lattice pastry, ready for the oven.
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Italian Meatballs
Price range: $6.25 through $24.99Meatballs, ready for the sauce.
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Italian Sausages
Price range: $6.25 through $24.99Italian sausages, ready to cook.
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Lamb & Rosemary Sausages
Price range: $6.25 through $24.99Lamb and rosemary snags, ready for the pan.
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Meatloaf Each 1KG
$20.00A kilo meatloaf, ready for the oven.
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Meatloaf Patties
Price range: $6.25 through $24.99Meatloaf patties, ready to cook. Pan or plate.
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Rissoles
Price range: $5.00 through $19.99Rissoles, ready to cook.
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Smoked Bacon Bones
Price range: $2.50 through $9.99Smoked bacon bones. Pea and ham soup starts here.
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Smoked Ham Hocks 1KG
$11.99Smoked ham hocks. Slow, salty and worth the wait.
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Steak Diane Tuckerbags Each
$9.00Steak Diane tuckerbags, ready to cook. Sold each.
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Bacon Rashers
Price range: $5.50 through $21.99Sliced thick so it holds its shape. A kilo does a weekend.
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Marinated Range
Ready for the pan, no prep needed.
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Honey Mint & Rosemary Lamb Chops
$28.99Lamb chops in a honey, mint and rosemary marinade. Straight to the pan.
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BBQ Plum Pork Spare Ribs
$28.99Pork spare ribs in a sticky BBQ plum marinade.
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Canadian Maple Pork Steaks
$28.99Pork steaks in a sweet Canadian maple marinade.
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Chilli Pork Chips
$28.99Pork with a proper chilli kick. One for the spice lovers.
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Lamb Kofta Skewers
$29.99Seasoned lamb kofta on skewers, made for the barbecue.
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Lamb Scrolls
$24.99Rolled and ready for the oven.
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Angus Red Wine Steak
$39.99Angus steak in a deep, savoury red wine marinade.
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Pet Food
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Bolar Bones Split Down The Middle Each
$12.00Bolar bones, split down the middle. Sold each.
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Brisket Bones Each
$15.00Brisket bones, sold each.
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Mixed Bones
Price range: $2.50 through $10.00Mixed bones by the kilo.
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